@article{Abdizhapparova Bakhytkul Telkhozhaevna_Khanzharov Nurlan Serikbayevich_Ospanov Bakhytzhan Orazalievich_Pankina Ilona Anatol’evna_Kamalbek Dinmukhammed Kuanyshbekuly_Akhmetov Zhasurbek Mansurbekovich_2019, title={INVESTIGATION OF VACUUM-ATMOSPHERIC DRYING OF CAMEL AND MARE’S MILK}, url={https://journals.nauka-nanrk.kz/chemistry-technology/article/view/1560}, abstractNote={<p>The relevant problem of dehydration of dairy products is a subject of research in this issue. Camel<br>and mare’s milk are of interest in this regard. Actually, for these products energy-intensive methods of vacuum and<br>vacuum-sublimation drying are usually used, that is explained by high preservation of biochemical composition of<br>dried materials. It causes the problem of further study and improvement of various aspects of drying processes. A<br>method of vacuum-atmospheric drying of camel and mare’s milk is proposed, based on their dehydration in a drying<br>plant where these processes are carried out in a parallel way. Combining processes should be based on the selection<br>of modes of the above-mentioned drying methods. Experimental studies of vacuum-atmospheric drying of camel and<br>mare’s milk depending on pressure and temperature of heating the medium in the vacuum chamber, as well as the<br>speed and temperature of drying agent in the device for atmospheric drying have been conducted. Empirical<br>equations allowing describing quite adequately processes of heat and mass transfer at vacuum-atmospheric drying of<br>dairy products are received.</p>}, number={6}, journal={Известия НАН РК. Серия химии и технологии}, author={Abdizhapparova Bakhytkul Telkhozhaevna and Khanzharov Nurlan Serikbayevich and Ospanov Bakhytzhan Orazalievich and Pankina Ilona Anatol’evna and Kamalbek Dinmukhammed Kuanyshbekuly and Akhmetov Zhasurbek Mansurbekovich}, year={2019}, month={дек.}, pages={55–60} }