Semenov Vladimir Grigoryevich, Kuzmina Nadezhda Nikolaevna, Petrov Oleg Yuriyevich, Baimukanov Aidar Dastanbekouly, Dzhanabekova Gulmira Kumiskalievna, Sarimbekova Saule Nurgaliyevna, Nesipbayeva Aigul Kadirovna, и Zhylkyshybayeva Meruert Malikovna. «COMPARATIVE ASSESSMENT OF THE IMPACT OF NATURAL ANTIOXIDANTS ON THE QUALITATIVE INDICATORS OF SEMI-FINISHED PRODUCTS FROM BROILER-CHICKEN MEAT AND OXIDATIVE PROCESSES IN THEIR STORAGE». «Вестник НАН РК», вып. 6, декабрь 2019 г., сс. 54-63., https://journals.nauka-nanrk.kz/bulletin-science/article/view/1205.