Semenov Vladimir Grigoryevich, Kuzmina Nadezhda Nikolaevna, Petrov Oleg Yuriyevich, Baimukanov Aidar Dastanbekouly, Dzhanabekova Gulmira Kumiskalievna, Sarimbekova Saule Nurgaliyevna, Nesipbayeva Aigul Kadirovna и Zhylkyshybayeva Meruert Malikovna (2019) «COMPARATIVE ASSESSMENT OF THE IMPACT OF NATURAL ANTIOXIDANTS ON THE QUALITATIVE INDICATORS OF SEMI-FINISHED PRODUCTS FROM BROILER-CHICKEN MEAT AND OXIDATIVE PROCESSES IN THEIR STORAGE », «Вестник НАН РК», (6), сс. 54–63. доступно на: https://journals.nauka-nanrk.kz/bulletin-science/article/view/1205 (просмотрено: 22 ноябрь 2024).