Mukhamejanova A. S., Shalakhmetova G. A., Antipov A. N., & Alikulov Z. (2019). OPTIMIZATION OF CONDITIONS FOR THE ACTIVATION OF XANTHINE OXIDASE AND THE FORMATION OF NITRIC OXIDE IN FRESH SHEEP MILK. «Вестник НАН РК», (5), 48–56. извлечено от https://journals.nauka-nanrk.kz/bulletin-science/article/view/1179